Contact:
sales@biotechnologyforums.com to feature here

Thread Rating:
  • 0 Vote(s) - 0 Average
  • 1
  • 2
  • 3
  • 4
  • 5
Protein- common enzymes - protein purification
#1
Please I am about to carry out a few enzyme assays. 

First I would like to know which are the most common enzymes carried out in organic media. 

Secondly, what is the best way to carry out a protein purification to remove the solvents and what is the acceptable maximum time to keep the protein at 4 degree before performing enzyme test? Or I wonder what is the common option in your lab, test before it loses activity at 4 degree or store the protein at -80 degree for long term use? 

Thanks
Like Post Reply
  

Possibly Related Threads…
Thread
Author
  /  
Last Post
Replies: 0
Views: 16,548
03-04-2019, 08:30 AM
Last PostLevi4than
Replies: 0
Views: 4,713
02-14-2017, 06:43 PM
Last Postmaraldavaa
Replies: 0
Views: 6,433
08-27-2015, 02:22 AM
Last Postashraf
Replies: 4
Views: 17,521
06-19-2015, 09:03 PM
Last PostKanny
Replies: 0
Views: 6,868
03-02-2015, 06:32 PM
Last Postpitximask



Users browsing this thread:
1 Guest(s)

Protein- common enzymes - protein purification00